caramel

Nigay

Nigay Crunchy Caramel Pebbles

SCM468P

These decadent, buttery crunchy caramel pebbles are extremely moreish! Use them in chocolate bars and desserts for textu...

In-stock: 4

Mona Lisa

Caramel Blossoms

Approx 5mm x 9mm

SDS942

Caramel blossoms are tight curls which will add colour, flavour and texture to desserts, chocolate bars, cakes and gelat...

In-stock: 16

Mona Lisa

Caramel Blossoms

Approx 5mm x 9mm

SDS946

In-stock: 9

Keylink Essentials

Caramelised Granulated Peanuts

SCN400

Add a sweet, nutty flavour and a lovely crunchy texture to your biscuits, traybakes and tarts. These caramelised granula...

In-stock: 280

Short-dated stock available. Click here for details.

Keylink Essentials

Caramelised Coconut Flakes

SCN402

Coconut flakes add a sweet, light crunch to cookies, meringues, pastries and cakes. These caramelised coconut flakes are...

In-stock: 287

Short-dated stock available. Click here for details.

Callebaut

Chopped Roasted & Caramelised Almonds

Almonds 37% Sugar 63%

SCN233

(Callebaut Code: NAN-CR-AL3724-T66)   Caramelised and roasted almond pieces (without skin) - ideal for rolling tru...

In-stock: 6 Will not be restocked

Callebaut

Caramelised Nibbed Hazelnuts

Tub; Hazels 37% Sugar 63% Fat 22.3%

SCN234C

(Callebaut Code: NAN-CR-HA3714-U11)   Caramelised and medium roasted hazelnut pieces. Ideal for rolling truffles i...

In-stock: 59

Callebaut

Caramelised Nibbed Hazelnuts

Tub; Hazels 37% Sugar 63% Fat 22.3%

SCN235B

(Callebaut Code: NAN-CR-H3714E0-T64)   Caramelised and medium roasted hazelnut pieces. Use to roll truffles in or...

In-stock: 21

Packara

Double Faced Satin Ribbon; Caramel

10mm wide

SPM6215

Caramel-coloured double-faced satin ribbon is smooth on both sides, 10mm wide on a 25m reel.

In-stock: 52

Packara

Double Faced Satin Ribbon; Caramel

25mm wide

SPM6215A

Caramel-coloured double-faced satin ribbon is smooth on both sides, 25mm wide on a 25m reel.

In-stock: 34

Keylink Essentials

Caramelized Granulated Peanuts

SHORT DATED: Best before 19/11/24

WSCN400

In-stock: 193

Keylink Essentials

Caramelized Cocount Flakes

SHORT DATED: Best before 22/11/24

WSCN402

In-stock: 194

Callebaut

Callebaut Gold Chocolate; White Chocolate with Caramel; 400g

SHORT DATED: Best before 30/11/24

WSCC1599

In-stock: 29

Nigay Caramel

Nigay Caramel with Guerande Salted Butter

Filling for Gelato/Ice Cream

SGC3100

In-stock: 15

Valrhona

Valrhona Tanariva Lactee 33% Grand Cru Milk Chocolate

Feve; Minimum Cocoa Solids 33%

SCC5105

Part of the Valrhona Grand Cru range, you can expect Tanariva 33% to impart some of the finest flavours Valrhona offers....

In-stock: 65

Callebaut Best Selling Core Grades

Callebaut Milk Chocolate; 823

Easymelt Chips; Minimum Cocoa Solids 33.6%

SCC1510 (previously SCC510)

It’s fair to say that, in the commercial confectionery world, Callebaut’s Recipe No.823 is an iconic one - a...

In-stock: 200+

Callebaut Best Selling Core Grades

Callebaut Milk Chocolate; 823

Easymelt Chips; Minimum Cocoa Solids 33.6%

SCC1510A (previously SCC510A)

It’s fair to say that, in the commercial confectionery world, Callebaut’s Recipe No.823 is an iconic one - a...

In-stock: 200+

Callebaut Best Selling Core Grades

Callebaut Milk Chocolate; 823

Easymelt Chips; Minimum Cocoa Solids 33.6%

SCC1521 (previously SCC521)

It’s fair to say that, in the commercial confectionery world, Callebaut’s Recipe No.823 is an iconic one - a...

In-stock: 200+

Callebaut Best Selling Core Grades

Callebaut Milk Chocolate; 823

Wrapped Bar; Minimum Cocoa Solids 33.6%

SCC1522 (previously SCC522)

It’s fair to say that, in the commercial confectionery world, Callebaut’s Recipe No.823 is an iconic one - a...

In-stock: 12

Callebaut Best Selling Core Grades

Callebaut Milk Chocolate; 823

Easymelt Chips; Minimum Cocoa Solids 33.6%

SCC1523 (previously SCC523)

It’s fair to say that, in the commercial confectionery world, Callebaut’s Recipe No.823 is an iconic one - a...

In-stock: 200+

Callebaut

Callebaut Origin Milk Chocolate; Java

Easymelt Chips; Minimum Cocoa Solids 32.6%

SCC1710 (previously SCC710)

A single origin milk chocolate that's sweet as honey... Made with fine flavour Criollo beans from Java, Indonesia,...

In-stock: 19

Callebaut

Callebaut Fairtrade Milk Chocolate; 823

Chips; Minimum Cocoa Solids 33.6%

SCC1686 (previously SCC686)

All's fair in love and chocolate... Made to the exact recipe of Callebaut’s iconic 823 milk chocolate couvert...

In-stock: 25

Callebaut

Callebaut Origin Milk Chocolate; Arriba

Easymelt Chips; Minimum Cocoa Solids 39%

SCC1712 (previously SCC712)

Raw cocoa and caramel… Callebaut Arriba 39% is a single origin milk chocolate from Ecuador, made with Nacional c...

In-stock: 299

Cacao Barry

Cacao Barry Origin Milk Chocolate; Papouasie

Chips; Minimum Cocoa Solids 35.8%

SCC1105B (previously SCC105B)

Creamy caramel and hazelnut notes...  With a distinctive caramel and hazelnut flavour profile, this creamy 35...

In-stock: 31