Colac’s fruit fillings for pies and cakes are bakestable, made with 70% fruit, and absolutely delicious! They add a sweet, tart and fruity flavour to any cake, cheesecake or pie crust, simply spoon in before baking and the result will be a rich, indulgent pie, tart or cake with a sumptuous fruit filling. Our range of 70% fruit fillings includes strawberry, raspberry and black cherry filling, with the strawberry and black cherry featuring chunks of fruit, and the raspberry filling being smoother with seeds.
Looking for our other fruity products? Take a look at Colac’s sundae toppings for a sweeter product that’s perfect for post-bake and ice cream sundae applications. Or speak to one of our friendly team who’ll be more than happy to help.