Searching resources for "salted"

Valrhona Cocoa Library: Caramelia 36%

Valrhona Cocoa Library: Caramelia 36%
We’re back once more with another of Valrhona’s tasty couvertures. This month, we’re looking at Caramelia 36%, a luxurious milk chocolate with notes of salted caramel.
Jun 12th, 2024 | 0.5min read
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Summer 2022 Chocolate & Bakery Flavour Pairings and Trends

Summer 2022 Chocolate & Bakery Flavour Pairings and Trends
Discover the flavours trending in chocolate and bakery for summer 2022 and how to come up with your own innovative flavour pairings to stand out from the crowd.
Jun 6th, 2022 | 2min read
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5 DIY Home Baking Kits… without all the stress!

5 DIY Home Baking Kits… without all the stress!
There’s no simpler way to ignite (or fuel) a passion for baking than with home baking kits. We’ve compiled 5 chocolatey baking kits your customers will love!
Apr 11th, 2022 | 2min read
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Welcoming Spring with Seasonal Flavour & Colour Trends

Welcoming Spring with Seasonal Flavour & Colour Trends
2022’s chocolate trends are set to shake your taste buds out of hibernation, with packaging beautiful enough to make an April shower feel like a stroll in May!
Mar 1st, 2022 | 5min read
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Chocolate Tiffin

Chocolate Tiffin
Fruit and nut packed chocolate tiffin, made using Callebaut 823 Milk Chocolate. The perfect treat with a cup of tea or coffee!
Sep 6th, 2024 |
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Fruit Caramel

Fruit Caramel
A deliciously fruity caramel that's perfect for piping into your moulded chocolate bonbons, pouring over a chocolate dessert or drizzling onto an ice cream sundae!
Jun 11th, 2024 |
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Diwali - Pistachio and Marzipan in Dark Chocolate

Diwali - Pistachio and Marzipan in Dark Chocolate
A delicious pistachio and marzipan chocolate recipe, perfect for Diwali!
Nov 6th, 2023 |
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Gingerbread Cuttable Ganache

Gingerbread Cuttable Ganache
A simple and versatile cuttable ganache recipe, perfect for creating dipped pralines. We used gingerbread flavourings and Gold chocolate, but you can adapt this recipe any way you want!
Oct 24th, 2023 |
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Ruby & Lime Dipped Praline

Ruby & Lime Dipped Praline
Ruby and Lime Dipped Praline Recipe | Keylink
Oct 13th, 2023 |
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salted Caramel Milk Chocolate Bar

salted Caramel Milk Chocolate Bar
salted Caramel Milk Chocolate Bar Recipe | Keylink
Oct 6th, 2023 |
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Cherry Chocolate Trifle

Cherry Chocolate Trifle
Cherry Chocolate Trifle Recipe | Keylink
Aug 30th, 2023 |
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Iced Dark Chocolate Cold Brew

Iced Dark Chocolate Cold Brew
Frozen drinks are one trend that continues to rise, so delight your customers with this intense chocolate and coffee hit! Combining dark chocolate powder and cold brew coffee over ice, this recipe is a delicious caffeine boost for those sunny afternoons.
Aug 1st, 2023 |
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Hazelnut & Vanilla Caramel Chocolates

Hazelnut & Vanilla Caramel Chocolates
This hazelnut chocolate recipes offers a spin on a classic! Silky-smooth, flavourful caramel, encased in a rich couverture chocolate – what a comeback!
Oct 20th, 2022 |
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Apple, Cinnamon & salted Caramel Chocolates

Apple, Cinnamon & salted Caramel Chocolates
Get into the festive spirit with this Christmas apple chocolate recipe! | Keylink
Oct 19th, 2022 |
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Gingerbread and Chocolate Orange Un-Cupcakes

Gingerbread and Chocolate Orange Un-Cupcakes
Gingerbread and chocolate orange cake recipe for the perfect festive treat!
Aug 25th, 2022 |
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salted Caramel, Apple & Honeycomb Bar

salted Caramel, Apple & Honeycomb Bar
salted Caramel, Apple and Honeycomb Snacking Bar Recipe | Keylink
Feb 16th, 2022 |
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Double Chocolate Muffins

Double Chocolate Muffins
Double Chocolate Muffin with Honeycomb Recipe | Keylink
Sep 2nd, 2021 |
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Chocolate Chip Cookies

Chocolate Chip Cookies
Chocolate Chip Cookie Recipe | Keylink
Sep 2nd, 2021 |
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Caramel Chocolate Muffins

Caramel Chocolate Muffins
Caramel Chocolate Muffin Recipe | Keylink
Sep 2nd, 2021 |
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Triple Chocolate Mini Loaves

Triple Chocolate Mini Loaves
Triple Chocolate Mini Loaves Recipe | Keylink
Sep 2nd, 2021 |
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Ruby Hot Chocolate

Ruby Hot Chocolate
A deliciously fruity Ruby Hot Chocolate recipe for chocolate and raspberry lovers! With Van Houten's Ruby Chocolate Drink Powder, whipping up a batch of ruby hot chocolate is simple!
May 20th, 2021 |
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Tanzanie Hazelnut Praline

Tanzanie Hazelnut Praline
Tanzanie Hazelnut and Almond Praline Recipe | Keylink
Mar 6th, 2020 |
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Pear William Ganache

Pear William Ganache
Pear William Ganache Recipe
Mar 3rd, 2020 |
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Mini salted Caramel with Cointreau ®

Mini salted Caramel with Cointreau ®
Mini salted Caramel Truffles with Cointreau ® Recipe | Keylink
Mar 2nd, 2020 |
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Passionfruit Star Truffles

Passionfruit Star Truffles
Passionfruit Star Truffles Recipe | Keylink
Mar 2nd, 2020 |
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Lemongrass and Pistachio Truffle Shells

Lemongrass and Pistachio Truffle Shells
White Truffle Shell Filled with Pistachio Nut Paste Infused with Lemongrass
Feb 27th, 2020 |
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Lime Caramel, Coconut Praline & Rum Ganache

Lime Caramel, Coconut Praline & Rum Ganache
Lime Caramel, Coconut Praline & Rum Ganache by Ruth Hinks | Keylink
Feb 26th, 2020 |
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Lemon & Basil

Lemon & Basil
Lemon & Basil Bonbon Recipe | Keylink
Feb 26th, 2020 |
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salted Caramel Gelato

salted Caramel Gelato
Sample our salted Caramel Gelato and you'll find a new favourite! With a sweet, slightly salted caramel flavour and a fabulous caramel sauce ripple, your customers will be queueing down the street!
Feb 3rd, 2020 |
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salted Caramel FrappShake

salted Caramel FrappShake
Once your customers taste this indulgent salted Caramel FrappShake, they won't be able to resist returning all summer long! Our blended ice cream milkshake recipes are ideal for cafes, chocolate shops and bakeries looking for ways to attract customers thr
Jan 28th, 2020 |
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Brazilian Chocolate Orange Gelato

Brazilian Chocolate Orange Gelato
Get adventurous with our decadently dark Brazilian Chocolate Orange Gelato! With fresh orange juice, Valrhona Macaé chocolate couverture and Callebaut's Dark ChocoBase gelato base mix.
Jan 24th, 2020 |
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