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Searching resources for "orange"
Why Colour is so Important for Chocolate Packaging
Why Colour is so Important for Chocolate Packaging
The colour of packaging accounts for 85% of the reason consumers purchase a product. Find out how you can use colour psychology to sell chocolate!
Jul 26th, 2022 | 2min read
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Summer 2022 Chocolate & Bakery Flavour Pairings and Trends
Summer 2022 Chocolate & Bakery Flavour Pairings and Trends
Discover the flavours trending in chocolate and bakery for summer 2022 and how to come up with your own innovative flavour pairings to stand out from the crowd.
Jun 6th, 2022 | 2min read
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Welcoming Spring with Seasonal Flavour & Colour Trends
Welcoming Spring with Seasonal Flavour & Colour Trends
2022’s chocolate trends are set to shake your taste buds out of hibernation, with packaging beautiful enough to make an April shower feel like a stroll in May!
Mar 1st, 2022 | 5min read
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Dubai Pistachio Chocolate Bar
Dubai Pistachio Chocolate Bar
Get your fix of the viral Dubai pistachio chocolate bar with our twist on the recipe, swapping crushed wafer for the traditional knafeh.
Aug 12th, 2024 |
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Raspberry Amatika Bonbons
Raspberry Amatika Bonbons
Vegan raspberry Amatika bonbons from Valrhona, combining raspberry puree, Valrhona Raspberry Inspiration and Valrhona Amatika 46% plant based chocolate for a moreish, fruity vegan bonbon.
Jul 26th, 2024 |
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Tipsy Chicks - Rhubarb & Gin Flavour Chocolates
Tipsy Chicks - Rhubarb & Gin Flavour Chocolates
Indulge in a springtime tipple with this cute chick bonbon design. Filled with a creamy, sweet and sharp ganache and shelled with the decadent white chocolate, these tipsy chicks are sure to give your customers rosy cheeks, with or without the alcohol!
Feb 13th, 2024 |
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Can’t Cointreau-l Myself Around You! Vegan orange Chocolates
Can’t Cointreau-l Myself Around You! Vegan orange Chocolates
A tasty vegan alcoholic chocolate, filled with Cointreau and orange flavours - perfect for valentine's day!
Dec 11th, 2023 |
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Apricot Cookie Dough Chocolate Bar
Apricot Cookie Dough Chocolate Bar
Apricot Cookie Dough Chocolate Bar Recipe | Keylink
Oct 5th, 2023 |
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Alfajores
Alfajores
A festive South American sandwich biscuit with dulce de leche and warming Pumpkin Spices, perfect for autumn and winter!
Sep 28th, 2023 |
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Chocolate orange Mousse
Chocolate orange Mousse
Chocolate orange Mousse Recipe | Keylink
Aug 25th, 2023 |
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Classic Hot Chocolate
Classic Hot Chocolate
Classic Hot Chocolate Recipe | Keylink
Aug 1st, 2023 |
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orange & Cardamom Vegan Chocolates
orange & Cardamom Vegan Chocolates
More than just your regular vegan chocolates! This recipe brings an indulgent, warm flavour with its orange and cardamom ganache, smothered in smooth 43% plant-based milk chocolate.
Oct 24th, 2022 |
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Spiced Christmas Cocktail Chocolates
Spiced Christmas Cocktail Chocolates
This spiced Christmas cocktail chocolate recipe expertly combines sweetness, zest and spice. An expert blend of Cointreau with W2 Crema and Valrhona Ivoire, these cocktail chocolates resemble delicious, warming snowballs.
Oct 20th, 2022 |
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orange & Gingerbread Chocolates
orange & Gingerbread Chocolates
Prepare for a burst of warm flavours with this Autumn chocolate recipe! orange and Gingerbread Chocolates | Keylink
Aug 26th, 2022 |
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Gingerbread and Chocolate orange Un-Cupcakes
Gingerbread and Chocolate orange Un-Cupcakes
Gingerbread and chocolate orange cake recipe for the perfect festive treat!
Aug 25th, 2022 |
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Mango Bellini
Mango Bellini
A sparkling summer cocktail, but make it chocolate! Our Mango Bellini recipe does just that, using smooth, indulgent Lubeca Peru dark chocolate to encase.
Jun 21st, 2022 |
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Pimm's & Lemonade
Pimm's & Lemonade
Our Pimm’s and Lemonade Chocolate Cup recipe is born of an original concept by Deborah Symon, a sweet delight inspired by the highs of British summertime!
May 30th, 2022 |
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Halloween Cupcakes
Halloween Cupcakes
Frightfully Good Halloween Cupcake Recipe | Keylink
Sep 2nd, 2021 |
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Cappuccino Chocolate Squares
Cappuccino Chocolate Squares
Cappuccino Chocolate Squares Recipe | Keylink
Mar 6th, 2020 |
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Cointreau® Fruit Ganache
Cointreau® Fruit Ganache
Cointreau® Fruit Ganache Recipe | Keylink
Mar 4th, 2020 |
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Lime and Cointreau® Ganache
Lime and Cointreau® Ganache
Lime and Cointreau® Ganache Recipe | Keylink
Mar 4th, 2020 |
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Mini Salted Caramel with Cointreau ®
Mini Salted Caramel with Cointreau ®
Mini Salted Caramel Truffles with Cointreau ® Recipe | Keylink
Mar 2nd, 2020 |
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Lemongrass and Pistachio Truffle Shells
Lemongrass and Pistachio Truffle Shells
White Truffle Shell Filled with Pistachio Nut Paste Infused with Lemongrass
Feb 27th, 2020 |
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Cinnamon & Star Anise Ganache
Cinnamon & Star Anise Ganache
Cinnamon & Star Anise Ganache Recipe | Keylink
Feb 26th, 2020 |
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orange Cointreau Gelato
orange Cointreau Gelato
With fresh orange juice and a warming kick of Cointreau, our recipe for orange Cointreau Gelato is a perfect treat all year round! You can even make it alcohol free by omitting the Cointreau and adding more fresh juice.
Jan 30th, 2020 |
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Lime and Cactus Gelato
Lime and Cactus Gelato
Add the exotic taste of Lime and Cactus Gelato to your ice cream counter this summer, your citrus fruit loving customers will enjoy trying something new and exciting!
Jan 27th, 2020 |
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Brazilian Chocolate orange Gelato
Brazilian Chocolate orange Gelato
Get adventurous with our decadently dark Brazilian Chocolate orange Gelato! With fresh orange juice, Valrhona Macaé chocolate couverture and Callebaut's Dark ChocoBase gelato base mix.
Jan 24th, 2020 |
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