Searching resources for "colac"

Gingerbread Cuttable Ganache

A simple and versatile cuttable ganache recipe, perfect for creating dipped pralines. We used gingerbread flavourings and Gold chocolate, but you can adapt this recipe any way you want!

Oct 24th, 2023 |

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Mango & Passion Fruit White Chocolate Mousse

Mango & Passion Fruit White Chocolate Mousse Recipe | Keylink

Aug 30th, 2023 |

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Cherry Chocolate Trifle

Cherry Chocolate Trifle Recipe | Keylink

Aug 30th, 2023 |

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Strawberry and White Chocolate Mousse

Strawberry and white chocolate mousse recipe | Keylink

Aug 25th, 2023 |

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Chocolate Mint Mocha

A Chocolate Mint Mocha is the perfect after dinner drink, bringing together refreshing mint, rich dark chocolate and bitter coffee for a drink your customers will enjoy at any time of day!

Aug 1st, 2023 |

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Passion Fruit, Cactus, and Lime Hearts

This valentine's day, take a look at how to make chocolate hearts - flavoured with passion fruit. cactus, and lime | Keylink

Dec 19th, 2022 |

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Banana, Speculoos & Popping Candy Chocolate

Make your Christmas chocolates ‘pop’ with this popping candy chocolate recipe! This recipe chocolate boasts classic Callebaut shell, filled with velvety Speculoos and banana ganache, peppered with popping candy.

Oct 19th, 2022 |

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Apple, Cinnamon & Salted Caramel Chocolates

Get into the festive spirit with this Christmas apple chocolate recipe! | Keylink

Oct 19th, 2022 |

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Orange & Gingerbread Chocolates

Prepare for a burst of warm flavours with this Autumn chocolate recipe! Orange and Gingerbread Chocolates | Keylink

Aug 26th, 2022 |

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Gingerbread and Chocolate Orange Un-Cupcakes

Gingerbread and chocolate orange cake recipe for the perfect festive treat!

Aug 25th, 2022 |

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White Chocolate & Raspberry Blondies

White Chocolate & Raspberry Blondie Recipe | Keylink

Sep 2nd, 2021 |

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Ruby Chocolate Shake

Try our tempting Ruby Chocolate Shake recipe and discover the sweet, fruity taste of Ruby chocolate. Perfect as a refreshing treat on a warm spring day!

May 20th, 2021 |

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Ruby Hot Chocolate

A deliciously fruity Ruby Hot Chocolate recipe for chocolate and raspberry lovers! With Van Houten's Ruby Chocolate Drink Powder, whipping up a batch of ruby hot chocolate is simple!

May 20th, 2021 |

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Real Coffee FrappShake

A real coffee frappshake with chocolate topping sauce! Whip up a batch of this super thick ice cream milkshake with coffee and give your customers a real caffeine kick this summer!

Feb 4th, 2020 |

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Strawberry Soft Serve

Add genuine Strawberry Soft Serve Gelato to your menu this spring and summer, with colac's gelato base mixes and fruit flavour pastes. Your customers will never guess it was made with a powdered mix!

Feb 3rd, 2020 |

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Salted Caramel Gelato

Sample our Salted Caramel Gelato and you'll find a new favourite! With a sweet, slightly salted caramel flavour and a fabulous caramel sauce ripple, your customers will be queueing down the street!

Feb 3rd, 2020 |

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Vegan Chocolate FrappShake

Tempt your vegan customers with our plant-based, dairy-free Chocolate FrappShake made with Soya Milk! Perfect for the environmentally aware and health conscious chocolate lover!

Jan 30th, 2020 |

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Spiced Pear with Brandy Gelato

Our recipe for Spiced Pear and Brandy Gelato features a delicious Speculoos spiced biscuit ripple, making this a real winter warmer of a frozen dessert!

Jan 30th, 2020 |

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Orange Cointreau Gelato

With fresh orange juice and a warming kick of Cointreau, our recipe for Orange Cointreau Gelato is a perfect treat all year round! You can even make it alcohol free by omitting the Cointreau and adding more fresh juice.

Jan 30th, 2020 |

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Peanut Butter Soft Serve

Peanut Butter Soft Serve Gelato, the perfect frozen treat for nut lovers! Quick and easy to make using colac gelato base mix and Kessko peanut paste, this delicious soft serve will keep your customers happy through the warmer months.

Jan 30th, 2020 |

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Strawberries and Cream Soft Serve

Sumptuous Strawberries and Cream Soft Serve Gelato, made with Callebaut's ChocoGelato Bianco white chocolate gelato base mix. Adding ice cream and gelato to your product range couldn't be easier!

Jan 30th, 2020 |

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White Chocolate & Vanilla Gelato with Milk

Add a little pizazz to your classic vanilla ice cream with Callebaut's ChocoGelato Bianco white chocolate gelato base mix. This recipe for White Chocolate and Vanilla Gelato is made with milk.

Jan 30th, 2020 |

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Vanilla FrappShake

Whip up a batch of classic vanilla shakes that can be customised however your customers prefer, or simply enjoyed! Our recipe for blended ice cream Vanilla FrappShakes will have your customers returning for another all summer long.

Jan 30th, 2020 |

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Strawberry FrappShake

Get fresh and fruit with our super thick, ice cream Strawberry FrappShake recipe! Cool down this summer with frozen drinks your customers will love.

Jan 28th, 2020 |

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Mango and Passion Fruit FrappShake

Add a fruity twist to your summer drinks offering with our Mango and Passion Fruit FrappShake recipe! This ice-blended, super-thick ice cream milkshake will satisfy your customers' sweet tooth and cool them down on hot summer days.

Jan 28th, 2020 |

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Salted Caramel FrappShake

Once your customers taste this indulgent Salted Caramel FrappShake, they won't be able to resist returning all summer long! Our blended ice cream milkshake recipes are ideal for cafes, chocolate shops and bakeries looking for ways to attract customers thr

Jan 28th, 2020 |

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Lime and Cactus Gelato

Add the exotic taste of Lime and Cactus Gelato to your ice cream counter this summer, your citrus fruit loving customers will enjoy trying something new and exciting!

Jan 27th, 2020 |

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Traditional Vanilla Gelato

Traditional Vanilla Gelato, made using just two ingredients, ready to serve in a matter of hours. It's a classic flavour that your customers will adore, whether alone, with sauce, or on any pudding or dessert.

Jan 27th, 2020 |

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Creamy White Gelato

A simple, basic Creamy White Gelato recipe that is the perfect backdrop to your more adventurous flavours. Go wild with ripples, swirls, inclusions and decorations!

Jan 27th, 2020 |

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Vanilla Gelato

This simple but classic Vanilla Gelato is a staple of ice cream and gelato shop windows, with its pure white appearance and traditional vanilla flavour.

Jan 27th, 2020 |

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Amaretto Gelato

Amaretto Gelato, a classic Italian treat that's perfect for sunny days by the water. Whip up a batch and watch the customers come flocking to try it!

Jan 27th, 2020 |

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Cherry Gelato

This simple but delicious Cherry Gelato recipe has the perfect balance of sweet and tart, and can be decorated and customised however you prefer!

Jan 27th, 2020 |

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Tutti Frutti Gelato

Bring back childhood memories with our Tutti Frutti Gelato recipe. A classic and well-loved flavour since the mid 19th Century, our take on the traditional tutti frutti ice cream uses colac's Forest Fruits flavour paste and neutral gelato base mix.

Jan 27th, 2020 |

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Lemon Gelato

Freshen up your ice cream counter with this zesty and delicious Lemon Gelato recipe! Creamier than a sorbet but lighter in texture than an ice cream, lemon gelato is the perfect treat on a hot summer's afternoon.

Jan 27th, 2020 |

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Coconut Gelato

Go exotic with this Coconut Gelato recipe, blending delicious gelato with coconut cream and desiccated coconut for a sweet, slightly textured frozen treat your customers will love.

Jan 27th, 2020 |

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Hazelnut Ripple Gelato

Our sumptuous Hazelnut Ripple Gelato recipe uses colac's neutral gelato base for a smooth, creamy gelato, with a ripple of Callebaut's ChocoCrema Nocciola for a delightful hazelnut ripple ice cream.

Jan 27th, 2020 |

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Callebaut Pistachio Paste Gelato

Make a batch of fresh pistachio gelato using Callebaut Pure Pistachio Nut Paste and colac neutral gelato base. Popular worldwide, pistachio ice cream is a simple yet delicious recipe that can be customised however you like!

Jan 24th, 2020 |

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Stracciatella Gelato

An authentic Italian Stracciatella Gelato recipe, combining milk-based gelato with dark chocolate shavings for a fabulous ice cream with a fantastic crunchy texture.

Jan 24th, 2020 |

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Gin & Lemon Gelato

Our popular Lemon Gin Gelato recipe using colac Lemon Flavour Paste! Adding a range of delicious gelatos to your chocolate shop menu this summer couldn't be simpler with colac's gelato base mixes and flavour pastes.

Jan 24th, 2020 |

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Cherry Ripple Gelato

Create a fantastic ripple effect with our Cherry Ripple Gelato recipe! Simply separate your batch into two halves before flavouring, spoon together and add a little extra flavour paste for a bright, delicious swirl through your ice cream!

Jan 24th, 2020 |

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Speculoos Gelato

This sweet, spiced biscuit flavour ice cream is a really crowd pleaser, especially in the cooler months. Our Speculoos Gelato recipe has just three ingredients and is ready to serve in a matter of hours, go on, give it a try!

Jan 24th, 2020 |

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Raspberry Ruffle Gelato

Whip up a batch of Raspberry Ruffle Ice Cream, bringing all the classic flavours of a raspberry ruffle, with real raspberry, coconut cream, desiccated coconut and dark chocolate curls. It's a tasty frozen treat your customers will love!

Jan 24th, 2020 |

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Pistachio Gelato

A nutty, sweet and earthy ice cream with a light green hue, our Pistachio Gelato is a classic recipe that will be loved by your customers, young and old!

Jan 24th, 2020 |

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Pear Gelato

Taste the last days of a long. hot summer with our sweet and nostalgic Pear Gelato Recipe. A fruity frozen treat that your customers will love for its simplicity and subtle flavour.

Jan 24th, 2020 |

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Brazilian Chocolate Orange Gelato

Get adventurous with our decadently dark Brazilian Chocolate Orange Gelato! With fresh orange juice, Valrhona Macaé chocolate couverture and Callebaut's Dark ChocoBase gelato base mix.

Jan 24th, 2020 |

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Black Sesame and Yuzu Gelato

Take your taste buds on a journey with our recipe for Black Sesame and Yuzu Gelato. With the sharpness of citrus fruit and the nutty crunch of black sesame seeds.

Jan 24th, 2020 |

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Raspberry FrappShake

Feel like a kid again with our nostalgic and delicious raspberry milkshake recipe! Combining premium gelato with raspberry flavouring and ice for a blended frozen drink your customers will adore.

Jan 24th, 2020 |

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Strawberry Gelato

A quick and simple Strawberry Gelato recipe with three ingredients and a handful of steps. This classic strawberry gelato is light, sweet and incredibly moreish!

Jan 24th, 2020 |

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Mango and Passion Fruit Gelato

Our Mango and Passion Fruit Gelato recipe is totally tropical and will get your customers' taste buds dancing this summer! Made with real fruit purée and paste, blended into a creamy, sweet gelato base, this is one recipe you'll come back to time and time

Jan 21st, 2020 |

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Coffee FrappShake

Jan 21st, 2020 |

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Cherry Amaretto Gelato

Make a batch of classic Cherry & Amaretto gelato and your customer will be lining up down the street come summertime! With the sweet, nutty flavours of cherries and almonds, it's like a Bakewell Tart in an ice cream!

Jan 21st, 2020 |

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Chocolate FrappShake

Indulge your customers with a range of Chocolate FrappShakes, combining finest quality gelato with premium chocolate couverture for a tasty frozen treat.

Nov 26th, 2019 |

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Searching resources for "colac"

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