White Chocolate Iced Latte

Ingredients

  • 200ml Milk (or Dairy-Free Alternative)
  • 35g Van Houten White Chocolate Drink Powder
  • 2 Shots of Espresso
  • Ice Cubes

Method

The creamy taste of white chocolate and milk combines perfectly with the hit of espresso in this smooth, chocolatey take on the classic iced latte. The sweet vanilla notes in Van Houten's white chocolate drink powder are beautifully complemented by the earthy bitterness of the coffee, and this recipe works just as well with non-dairy milk alternatives!

How to Make a White Chocolate Iced Latte:

  • Mix Van Houten white chocolate drink powder with a little hot water, then top with cold milk or dairy alternative
  • Fill a glass with ice 
  • Brew espresso and shake with more ice 
  • Pour the chocolate milk into the glass, followed by the espresso shot 

Enjoyed this recipe? Try using gold chocolate drink powder or dark chocolate powder instead, decorate your glass with topping sauce and top with whipped cream, more sauce and Crispearls

Approximate costs

£0.80
Per glass
Please note: All costs are based on current Keylink List prices and up-to-date supermarket prices for non-Keylink products. These are given in good faith. These recipe costs could be lower if you benefit from Keylink discounts.