Iced Passion Chocolate Latte
Ingredients
- 2 Shots of Espresso
- 25g Van Houten Passion Chocolate Powder
- 150ml Cream
- Ice Cubes
Method
Decadent dark chocolate powder meets bitter coffee and luxurious cream in this tall, iced choco-latte. One sip of Iced Passion and your customers will be begging for the recipe!
How to Make an Iced Passion Chocolate Latte:
- Steam the espresso and shake with ice
- Mix the Passion chocolate powder with a little hot water
- Fill a glass with ice and pour cream over
- Add the chocolate mix, followed by the espresso
Enjoyed this recipe? Try swapping the Passion chocolate powder for any of the other Van Houten chocolate drink powders, or add a splash of your favourite tipple!
Approximate costs
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Callebaut
Van Houten Passion Hot Chocolate Powder
33% Full Fat Cocoa
CNC340
Intense and indulgent Made from a mix of distinctive West African beans, this 100% chocolate powder has an intense flav...
Out of stock - Due in: 26th Nov
(Please allow 2-3 days for dispatch)